Till now not able to get my pie dish in bangalore..:( As I am always stuck with work hardly I get some weekends which are free enough,where I can do some trail and error. So yesterday I got it... thought to try my many days wish that is PIE..APPLE PIE...APPLE CINNAMON PIE...But my first worry was not having any pie dish. still managed to do it in my cake baking tray, which turned out very well, Second worry is how my pie crust turn out, trust me pie crust was very crispy and very tasty. Finally I was happy as I tried one of my favorite dish.
Prep Time: 20 min
Cook Time: 15 min
Ingredients
For Filling:
2 – Apple chopped lengthwise
1 tbsp – Butter
2 tbsp – powdered Sugar
1 cup – plain floor
100 gm – frozen Butter
2 tbsp – ice cold water
2 tbsp – butter or vegetable oil (1 egg
substitute)
For Garnishing:
1 tsp – Castor Sugar
1 tsp – Chocolate Syrup
Direction for Preparation:
1. Preheat the oven at convention
mode at 190C. Sift flour and mix it with Butter. Add cold water and knead into
dough.
2. Mix butter, cinnamon powder,
apples and powdered sugar and microwave for 3-4 min, keep aside to cool.
3. Roll the dough and cut into two
layers of the shape of the pie dish.
4. Now line the dish with 1 layer,
stuff it with the prepared apple filling and cover with other layer, press the
edges together.
5. Brush the butter on the pie (egg
substitute).
6. Bake in preheated oven for
10-15 min, at 190C on convention mode.
7. Sprinkle castor sugar and garnish
it with chocolate syrup.
8. Cut into wedges and serve.
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